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  • Shoots - Health: Cooking - Baker

Shoots - Health: Cooking - Baker

  • 5 Aug 2019
  • 8 Aug 2019
  • 4 sessions
  • 5 Aug 2019, 9:00 AM 12:00 PM
  • 6 Aug 2019, 9:00 AM 12:00 PM
  • 7 Aug 2019, 9:00 AM 12:00 PM
  • 8 Aug 2019, 9:00 AM 12:00 PM
  • Riggs HS Pro Start Kitchen
  • 1

Registration


Registration is closed

Age: Grades 3-5

Time:  Aug 5 - 8 from 9:00 AM - 12:00 PM

Location:  Riggs HS Pro Start Kitchen

Fee:  $60 (members $52)

Limit: Max 20 Participants


There is a fine art to controlling giant colonies of microorganisms that expand flour and water into pillowy dough.  Learn how to set up a bake space, measure ingredients, and bake delicious creations.  We will start a sourdough culture, bake rolls and cookies, and make and toss pizza dough.

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UNITED WAY AGENCY!

Upcoming events

Thank you to the 
Friends of the South Dakota Discovery Center. 
Friends provide on going support so that the
children and families in our community have access to hands-on science learning, now and in the future.

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